From England to Atlanta Michelin Stars & Forbes 5 Star
A Michelin-starred chef's best recipes from years at Atlas
The Atlas Cookbook offers an intimate look at the food and experiences that have shaped Chef Freddy Money’s approach to cooking. Freddy’s journey began in London, where he was born and raised. Each page reflects a deep respect for technique, a curiosity for innovation, and the belief that the most meaningful meals are made to be shared. Freddy honed in his skills in Alain Ducasse group working under Jocelyn Herland at the three-Michelin-star Alain Ducasse at The Dorchester. Fast forward 15 years, he helms the ship at Atlas.
From Michelin-Starred Kitchen to Your Home
Original recipes from Chef Freddy Money of Atlas
Without any formal culinary school training, he learned entirely in the kitchen, starting at age sixteen as a commis at Kensington Place, a role that established his foundational discipline and technique. These recipes, are now available to anyone who is chasing greatness.
Make these amazing dishes from the comfort of your home
Caviar, confetti vegetables with lobster bisque and butternut squash
Caviar, lobster, and crispy veggies for texture. Need we say more?
Wagyu with assorted condiments and pickles
With such a rare and high quality piece of beef, let it be the star of the show. The garnishes are there to compliment. One bite of each, and they change with the seasons.
Caviar, Shaved Apple Ice, Cauliflower
Light, delicate, and creamy. Boasting temperture differences and multiple types of textures.
What this Bundle Offers
Atlas Cookbook
Chef Freddy Money's cookbook contains years of Michelin starred recipes at Atlas with international influence from his upbringing and training in London and Spain.
30g Siberian Reserve Caviar
Premium Siberian Reserve caviar with a smooth, refined finish—perfectly paired with Freddy's elevated dishes.
Sanuki Olive Striploin
A beautiful 16oz piece of Sanuki Olive Wagyu. This is one of the most rare cuts in the world, and certified from Japan. Evelated even further with Freddy's recipe.